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Sesame Seeds
Sesame Seeds, also known as Til, are tiny, oil-rich seeds harvested from the Sesamum indicum plant. These seeds come in white, black, and golden varieties and are cherished for their nutty flavor, crunchy texture, and rich nutritional profile.
Used extensively in Indian, Middle Eastern, and Asian cuisines, sesame seeds are versatile — added to bakery goods, sweets, salads, or made into tahini and sesame oil. They’re also used in traditional Ayurvedic remedies for improving strength, skin, and digestion.
These seeds are a powerhouse of calcium, iron, healthy fats, and antioxidants, making them a natural choice for boosting immunity and heart health.
How to Use Sesame Seeds:
- Roasted Sesame as Toppings for Salads & Stir-Fries
- Sesame Laddoos, Chikki, and Tilgul (Festive Sweets)
- Sesame Oil (Cold-Pressed for Cooking or Massage)
- Tahini Paste for Middle Eastern Dishes
- Toasted in Breads, Bagels & Buns
- Herbal Mixes and Granola Bars
Specification
SESAME SEEDS EUROPE Purity 99.95% – Sortex Cleaned
SESAME SEEDS SINGAPORE Purity 99% – Machine Cleaned / Sortexed
SESAME SEEDS INDIA White / Black / Brown
LOADING QUANTITY 40’ FCL – 27MT / 28MT 20’ FCL – 14MT
PACKING 10–25KG PP Bags 50LBS [22.680 Kg] Kraft laminated paper bags
Strengthens Bones
Rich in calcium, phosphorus, and magnesium to support bone density and strength.
Boosts Skin & Hair Health
Contains zinc, selenium, and healthy fats that promote clear skin and hair growth.
Enhances Hormonal Balance
Sesame seeds support reproductive health, especially beneficial for women’s hormone balance.
Improves Heart Health
High in lignans and phytosterols, sesame lowers bad cholesterol and supports heart function.